Corn Fritters
| Yield: | 8 Servings |
| Categories: | Side dishes, Mexican, Corn, Sauces, Vegetables |
| 1/2 | RecipeRoasted Tomato Sauce;* | |
| Vegetable Oil | ||
| 1 | c | Unbleached Flour |
| 1/2 | c | Milk |
| 1 | ts | Baking Powder |
| 1 | ts | Vegetable Oil |
| 2 | Eggs; Large | |
| 1 | c | Whole Kernel Corn |
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