Corn Meal Herb Bread

Yield: 1 Servings
Categories: Breads
1pk(5/16-oz) yeast
1cUnbleached flour
3/4cBread flour
1/2cWhite or yellow cornmeal
4tbFresh, chopped herbs*
1tbVegetable oil
1tsSalt
1tbSugar
7/8cWater
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