Cornbread-Apple-Sage Stuffing

Yield:	2 Servings
Categories:	Stuffing, Holiday, Turkey

1 1/2		Sticks butter
3	c	Chopped onions (not peeled)
3		Granny Smith apples
9	c	Cornbread
7	tb	Dried sage or fresh equivalent
1 1/2	c	Pecan halves
		Salt and pepper to taste