Cornbread (Georgia Style)
| Yield: | 8 Servings |
| Categories: | Vegetarian, Low-Fat, Breads |
| 2 1/2 | c | Cornmeal; Medium Grind |
| 1 | ts | Salt; Optional |
| 2 | ts | Baking Powder |
| 2 | c | Skim Soy Milk |
| 4 | Egg Whites * |
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| Yield: | 8 Servings |
| Categories: | Vegetarian, Low-Fat, Breads |
| 2 1/2 | c | Cornmeal; Medium Grind |
| 1 | ts | Salt; Optional |
| 2 | ts | Baking Powder |
| 2 | c | Skim Soy Milk |
| 4 | Egg Whites * |