Cornbread Dressing 3
Yield: | 8 Servings |
Categories: | Dressings |
2 | lb | Giblets |
2 | qt | Water |
Salt And Pepper; To Taste | ||
1 | c | Onion; Chopped |
1 | c | Celery; Chopped |
1 | c | Bell Pepper; Chopped |
2 | Cloves Garlic; Minced | |
1/2 | c | Cooking Oil |
1 | c | Cornmeal |
2 | ts | Baking Powder |
1 | ts | Salt |
3 | Egg; Slightly Beaten | |
4 | tb | Butter; Melted |
1 | c | Milk |
2 | Hamburger Buns (4 Halves); Soaked In Water | |
1/2 | c | Green Onion Tops; Chopped |
1/2 | c | Parsley; Chopped |
3 | Eggs; Beaten |
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