Cornbread Mason-Dixon Stuffing

Yield: 1 Batch
Categories: Stuffing, Grains, Poultry
4cDry cornbread crumbs
(from your favorite NON-
SWEET cornbread recipe)
4cDry white bread crumbs
1/2cButter or margarine
2Onions, chopped
6Ribs celery (including some tops), chopped
1/2cChopped pecans or walnuts
1cnCorn, undrained, OPTIONAL
Chicken broth/turkey stock to moisten
Sage, thyme, salt and pepper to taste
Advertisement