Corned Beef and Cabbage #1
| Yield: | 4 Servings |
| Categories: | Meat |
| 2 | lb | Cabbage; chopped |
| 1 | cn | (12-oz) corned beef; diced |
| 1 | cn | (11-oz) cheddar cheese soup |
| 1 | cn | (5-oz) evaporated milk |
| 3 | tb | Grated onion |
| 1 | tb | Mustard |
| 1/2 | ts | Salt |
Advertisement
| Yield: | 4 Servings |
| Categories: | Meat |
| 2 | lb | Cabbage; chopped |
| 1 | cn | (12-oz) corned beef; diced |
| 1 | cn | (11-oz) cheddar cheese soup |
| 1 | cn | (5-oz) evaporated milk |
| 3 | tb | Grated onion |
| 1 | tb | Mustard |
| 1/2 | ts | Salt |