Cornish Hens - Valentine's Day
Yield: | 6 Servings |
Categories: | Poultry, Main Dishes, Valetine's Day |
3 | Cornish hens [1 3/4 lb ea] | |
6 | Fresh rosemary sprigs | |
2 | tb | Butter, melted |
2 | tb | Lemon juice |
1 | pn | Salt |
1 | pn | Pepper |
STUFFING | ||
1 | c | Wild rice |
1 | tb | Butter |
2 | c | Mushrooms, halved |
1 | Onion, chopped | |
1 1/2 | ts | Dried savory |
1/2 | ts | Salt |
1/2 | ts | Pepper |
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