Cornish Hens with Creamy Chipotle Sauce
Yield: | 4 Servings |
Categories: | Chicken, Mexican |
4 | Cornish game hens, about 1 1/4 pounds | |
2 1/2 | c | Roasted Tomatillo-Chipotle Salsa, separate recipe |
1 | lb | Green beans, trimmed |
1 | lg | White onions, sliced 3/8" thick |
1/2 | c | Heavy cream |
1 | tb | Vegetable or olive oil |
Salt, preferably coarse |
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