Cornish Hens with Raspberry Sauce
| Yield: | 4 Servings |
| Categories: | Appetizers |
| -Dottie Cross TMPJ72B | ||
| 2 | (1-1/2 pound) Cornish hens | |
| 2 | tb | Honey; divided |
| 1 | ts | Rubbed sage |
| 2 1/4 | c | Frozen unsweetned raspberries; thawed |
| 1/2 | ts | Balsamic vinegar |
Advertisement
| Yield: | 4 Servings |
| Categories: | Appetizers |
| -Dottie Cross TMPJ72B | ||
| 2 | (1-1/2 pound) Cornish hens | |
| 2 | tb | Honey; divided |
| 1 | ts | Rubbed sage |
| 2 1/4 | c | Frozen unsweetned raspberries; thawed |
| 1/2 | ts | Balsamic vinegar |