Cornmeal Waffles with Chili Topping
Yield: | 4 Servings |
Categories: | Vegetarian |
3/4 | c | Whole wheat flour |
1/2 | c | Cornmeal |
1 | ts | Salt |
2 | ts | Baking powder |
1 | c | Lowfat soy milk |
1 | tb | Oil |
CHILI TOPPING | ||
x | Vegetable cooking spray | |
1 | lg | Onion, chopped |
1 | Green pepper, chopped | |
1 | tb | Chili powder |
2 | c | Cooked pinto or kidney |
Beans |
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