Cottage Cheese Vegetable Casserole

Yield: 2 Servings
Categories: Main Dishes, Pasta, Casseroles, Vegetables, Diabetic
1cThinly sliced carrots
1/2cChopped onion
1tbReduced calorie margarine
1/2cSliced mushrooms
1(8 ounce) package noodles, cooked and drained
2cLow-fat cottage cheese
1/2cSkim milk
1/2tsSalt
1/2tsBasil
1/4tsThyme
1/8tsPepper
Parsley sprigs (opt.)
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