Couscous Currant Salad with Lemon Dressing
Yield: | 4 Servings |
Categories: | Salads |
1 | c | Couscous |
1 | c | Water |
1 | ts | Olive Oil |
1/4 | c | Pine Nuts |
1 | Stalk Celery; Diced | |
1 | Scallion; Chopped | |
2 | tb | Fresh Parsley; Chopped |
1/3 | c | Currants |
DRESSING | ||
1/4 | c | Lemon Juice |
2 | tb | Olive Oil |
1/4 | ts | Cinnamon |
1/4 | ts | Black Pepper |
1/4 | ts | Turmeric |
3 | dr | Hot Pepper Sauce |
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