Cozze Al Vino Bianco (Mussels in a White Wine Sauce)
| Yield: | 4 Servings |
| Categories: | Soups, Snacks |
| 2 | Whole garlic cloves; crushed | |
| 2 | tb | Olive oil |
| 1 | c | Onions; julienned |
| 1 | pn | Red pepper flakes |
| 2 | Sprigs fresh thyme | |
| 1 | c | Dry white wine |
| 64 | Mussels (approximately 3 pounds) | |
| 2 | tb | Chopped Italian parsley |
| 2 | tb | Butter |
| 2 | tb | Breadcrumbs |
| 1/2 | c | Chicken stock (optional) |
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