Crab and Cheese Stuffed Bread
Yield: | 1 Servings |
Categories: | Main Dishes, Dairy, Seafood, Breads |
-G GRANAROLI (XBRG76A) | ||
1 | 16" French bread; halve lengthwise, hollowe out | |
12 | oz | Cheddar cheese; grated |
8 | oz | Crab meat; flaked |
6 | tb | Chopped green onion |
1/4 | c | Mayonaise |
1/8 | ts | Hot sauce |
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