Crabmeat-Shrimp Casserole
Yield: | 8 Servings |
Categories: | Casseroles |
1 | cn | White crabmeat; drained |
1 | cn | Shrimp; drained |
1 | cn | Mushroom pieces |
1/2 | c | Onion; chopped |
1/2 | c | Celery; chopped |
1/2 | c | Bell pepper; chopped |
1/2 | c | Miracle Whip salad dressing |
1 | tb | Worcestershire sauce |
3/4 | c | Cooked rice |
1/2 | c | Milk |
1/8 | ts | Salt and pepper |
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