Cranberry-Orange Bread Pudding

Yield:	12 Servings
Categories:	Desserts, Breads

1		Loaf French bread (about 8
		Oz.)
1/4	c	(1/2 stick) butter or
		Margarine, softened
4		Eggs
2 1/2	c	Half-and-half
1/3	c	Orange flavor liqueur or
		Orange juice
3/4	c	Sugar
1	c	Cranberries

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