Cranberry Cornmeal Torte
Yield: | 12 Servings |
Categories: | Cakes, Cranberries, Desserts |
CAKE | ||
3/4 | c | Sugar |
3/4 | c | Margarine or butter; softneed |
1 | tb | Vanilla |
1 | Egg | |
1 | c | All-purpose flour |
1/2 | c | Yellow cornmeal |
1 1/4 | ts | Baking powder |
3/4 | c | Cranberries; fresh or frozen |
TOPPING | ||
1/2 | c | Whipping cream |
2 | tb | Powdered sugar |
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