Cranberry Eggnog Cheesecake
Yield: | 8 Servings |
Categories: | Cakes, Cheesecakes |
Crust | ||
1 1/2 | Coconut bar cookies; crushed | |
6 | tb | Butter; melted |
Filling | ||
1 | c | Sugar; divided |
2 | Env unflavored gelatin | |
1/4 | ts | Salt |
4 | Eggs; separated | |
1 1/2 | c | Dairy eggnog |
16 | oz | Cream cheese; softened |
1 | tb | Orange peel; grated |
1 | ts | Vanilla |
1/2 | ts | Cream of tartar |
1 | c | Whipping cream |
16 | oz | Jellied cranberry sauce |
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