Cranorange Jalapeno Salsa

Yield: 1 Servings
Categories: Tex-mex, Appetizers
**** NO E *****
2lgOranges; peeled and cut up
1cFresh or frozen cranberries
4ozORTEGA diced green chiles
1/4cSugar
1/4cPacked parsley or cilantro
1tbGrated lime peel
1tbORTEGA diced jalapenos; opt.
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