Creamy Artichoke and Oyster Soup

Yield:	2 Servings
Categories:	Soups, Seafood

2	c	Artichoke hearts
12		Oysters; jar; or fresh
4	tb	Butter
4	tb	Flour
1	c	Milk
3		Green onions; chopped
1		Cl Garlic
1/4	c	Parsley; chopped
		Generous pinch of thyme
1	c	Cream
		Salt and freshly ground pepp; er to taste