Creamy Cheddar Cheese Soup
| Yield: | 4 Servings |
| Categories: | Soups, Cheese |
| 4 | oz | Apple smoked bacon; diced |
| 2 | tb | Unsalted butter |
| 1/2 | c | Chopped onion |
| 1/4 | c | Chopped celery |
| 1/4 | c | Flour |
| 12 | oz | Beer; pale ale |
| 1 | qt | Chicken stock |
| 8 | oz | Maytag White Cheddar cheese; grated |
| Salt; to taste | ||
| Freshly-ground black pepper; to taste | ||
| GARNISH | ||
| Chopped parsley | ||
| 1/2 | c | Small-diced toasted croutons |
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