Creamy Chicken Popovers
| Yield: | 6 Servings |
| Categories: | Chicken, Low-Calorie |
| 2 | c | Water |
| 18 | oz | Skinned Chicken Breast halve |
| Lge Carrot, scraped, sliced | ||
| Sm Onion, sliced | ||
| Sm Onion, chopped | ||
| 1 1/4 | c | Flour, divided |
| 1/4 | ts | Dried Tarragon |
| 1 3/4 | c | Skim Milk, divided |
| 1/2 | c | Plain low-fat Yogurt |
| 1/4 | c | Dry white Wine (or Chablis) |
| 1/2 | c | Frzn English Peas, thawed |
| 2 | tb | Chopped Pimento |
| 1/4 | ts | Salt |
| 2 | x | Eggs |
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