Creamy Clam Sauce and Pasta

Yield:	4 Servings
Categories:	Fish, Pasta

1	c	Fresh mushrooms, sliced
2	cl	Garlic
1/4	c	Butter
1	tb	Olive oil
3	tb	Flour
12	oz	Chopped clams, res. liquid
1	c	Half and half
1/4	c	Parmesan cheese
1/4	ts	Fresh ground pepper
		Freshly chopped parsley

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