Creamy Taco Dip
Yield: | 20 Servings |
Categories: | Appetizers, Snacks |
8 | oz | Fat-free cream cheese; softened |
1/2 | c | Nonfat sour cream |
1/2 | c | Taco sauce |
1 | ts | Ground cumin |
15 | oz | Fat-free refried beans |
1 | c | Lettuce; shredded |
1 | c | Fat-free cheddar cheese; shredded |
1 | md | Tomato; diced |
1/4 | c | Ripe olives; chopped |
1/4 | c | Green chiles; chopped |
Baked tortilla chips |
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