Creole Blackeyed Peas

Yield: 8 Servings
Categories: Holiday, Southern
1lbDried black-eyed peas
2qtWater
1/2cGreen bell pepper; chopped
1/2cOnion; chopped
1/2cGreen onion; chopped
1/2cCelery; chopped
1/4tsGarlic powder
1/2lbSmoked ham hocks
1tsBlack pepper; to taste
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