Creole Pizza Sauce
Yield: | 1 Servings |
Categories: | Italian, Sauces |
3 | tb | Olive oil |
1/2 | c | Onion -- finely chop |
1/2 | c | Celery -- finely chop |
1/2 | c | Green or red bell pepper -- |
Finely chop | ||
1/4 | ts | Thyme |
1/4 | ts | Basil |
1 | Bay leaf | |
Salt and pepper -- to taste | ||
1/2 | ts | Cayenne |
14 | oz | Can whole tomatoes |
3 | oz | Tomato paste |
Tabasco sauce -- to taste | ||
Grated rind and juice from | ||
1/2 | Lemon | |
2 | tb | Parsley fresh -- chopped |
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