Crisp & Cool Middle Eastern Salad
Yield: | 6 Servings |
Categories: | Salad |
1 | Green pepper; chopped | |
2 | md | Tomatoes; chopped |
1 | md | Cucumber; chopped and peeled |
3 | Green onion tops; chopped | |
1 | c | Plain low-fat yogurt |
1 | tb | Fresh dill; -or- |
1 1/2 | ts | Dried dill weed |
1/2 | ts | Salt |
1/2 | ts | Ground pepper |
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