Crispy Fried Pork and Apples
Yield: | 6 Servings |
Categories: | Meats |
FROM CHEF FREDDY'S | ||
6 | Pork chops [butterflied and | |
?" thick] | ||
1 | lg | Apple [peeled & cored] |
2 | Eggs | |
2 | tb | Half and half |
1 | c | Bread crumbs [unseasoned] |
1 | ts | Ginger [ground] |
3/4 | ts | Salt |
1/4 | ts | Allspice [ground] |
CRISCO oil for frying | ||
OPTIONAL | ||
1/2 | ts | Coriander [ground] |
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