Crock Pot Shrimp Marinara
Yield: | 1 Servings |
Categories: | Seafood, Slow Cooker |
1 | cn | (16 oz.) tomatoes; cut up |
2 | tb | Minced parsley |
1 | Clove garlic; minced | |
1/2 | ts | Dried basil |
1 | ts | Salt |
1/4 | ts | Pepper |
1 | ts | Dried oregano |
1 | cn | (6 oz.) tomato paste |
1/2 | ts | Seasoned salt |
1 | lb | Cooked shelled shrimp |
Grated parmesan cheese | ||
Cooked spaghetti |
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