Crockpot Beans and Barley

Yield: 1 Servings
Categories: Fat-Free, Slow Cooker
1Onion, chopped
1Carrot, chopped (I used 2, I
Like them)
1cNavy beans, soaked
1/2tsPrepared mustard
1/2cSplit peas, dried
1/4cPearl barley
1/2cMushrooms, chopped
1cPinto beans, uncooked
4cVegetable broth
3tbParsley, minced
1/4cLentils, dried
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