Crockpot Big Bowl of Red
Yield: | 6 Servings |
Categories: | Slow Cooker |
3 | sm | Onions, chopped |
1 | Green bell pepper, chopped | |
2 | Red bell peppers, chopped | |
4 | Cloves garlic, minced | |
2 | Jalapeno chile pepper, seeded and minced | |
1 | lg | Tomato, chopped |
56 | oz | Canned tomatoes, crushed |
45 | oz | Canned kidney beans, drained and rinsed |
2 | tb | Chili powder |
2 | tb | Dried oregano |
4 | ts | Cumin |
2 | ts | Paprika |
4 | ts | Tabasco sauce |
1 | ts | Ground black pepper |
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