Crockpot Chicken

Yield:	4 Servings
Categories:	Poultry

1		Carrots; thinly sliced (1 to 2)
1		Celery stalks; thinly Sliced (1 to 2)
1		Onion; sliced
1		Chicken cut up into parts
DIVIDER		--or-
2		Whole chicken breasts
1	pk	Powdered bouillon (or any other powdered bouillon)
		Pepper
		Garlic powder