Crunchy Spinach Salad
Yield: | 6 Servings |
Categories: | Dressings, Salads, Vegetables, Diabetic |
SPIANCH SALAD | ||
1/2 | lb | Spinach, fresh; torn into bite size pieces |
2 | tb | Almonds, slivered; toasted |
3/4 | c | Cabbage, purple; shredded |
1/4 | c | Raisins |
DRESSING | ||
1/4 | c | Sugar |
3/4 | ts | Mustard, dry |
3/4 | ts | Salt |
1/2 | ts | Celery seeds |
1 1/2 | tb | Onion, minced |
1/4 | c | Vinegar |
1/2 | c | Oil, vegetable |
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