Cuban Seasoned Chopped Beef (Picadillo)
Yield: | 6 Servings |
Categories: | Beef, Cuban, Rice |
3 | tb | Oil |
2 | lb | Lean ground beef |
1 | Onion, minced | |
1 | Garlic clove, minced | |
3 | Tomatoes, peeled and chopped | |
2 | Apples, peeled and sliced | |
1 | Jalapeno, chopped | |
1/2 | c | Raisins, soaked 10 minutes |
1/2 | ts | Oregano |
1/2 | ts | Thyme |
1 | Salt and pepper (to taste) | |
1 | tb | Butter |
1/4 | c | Almonds, slivered |
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