Curmudgeon Pickled Hash a la Al Martin
Yield: | 100 Servings |
Categories: | Appetizers, Pickles, Hot, Tofu, Squid |
50 | lb | Waller Waller Onions |
1/4 | lb | Pickling Spices |
1/4 | lb | Crushed Red Peppers |
10 | ga | Red Wine Vinegar Or Ripple |
5 | lb | Sugar |
2 1/2 | ga | Water Or More Ripple |
3/4 | lb | Salt |
25 | lb | Fresh Squidlets * |
25 | lb | Tofu Cut Into 1" Cubes ** |
2 | qt | Tabascar Sauce |
8 | lb | Minced Garlic |
1 | ds | Secret Curmudgeon Sauce *** |
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