Curried Beef and Fruit Salad

Yield: 4 Servings
Categories: Salad
12ozDeli roast beef; sliced 1/4 inch thick
1lgApple; cut into 1/2 inch pieces
2smPeaches; into into 1/2 inch pieces
3/4cChopped celery
1Green onion; sliced
1cNonfat plain yogurt
1 1/2tbChopped chutney
1tsCurry powder
Boston or leaf lettuce
2tbSlivered almonds
Advertisement