Czarnina -- Polish Duck Soup
Yield: | 1 Servings |
Categories: | Soups, Ethnic |
Fowl trimming and blood | ||
1 1/2 | lb | Spare ribs |
1 | Stalk celery | |
2 | bn | Parsley (small) |
1 | sm | Onion |
4 | Allspice buds | |
4 | Whole cloves | |
Salt to taste | ||
3 | Whole peppers | |
10 | Dried prunes | |
Dried apples or pears | ||
15 | Cherries or raisins | |
2 | tb | Flour |
1 | c | Sweet cream |
1 | ts | Sugar |
1/2 | c | Vinegar |
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