Dal (Indian Spilt-Pea Soup)

Yield: 1 Servings
Categories: Soups, Slow Cooker
1lbDry yellow split peas
2Celery stalks; finely chopped
1lgCarrot; finely chopped
1mdOnion; finely chopped
2tbSweet butter
1tbCurry powder
1tbLemon juice
1Bay leaf
1/2tsSalt
3Chicken bouillon cubes
2qtWater
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