Deep-Fried Prawns with Batter (Jow Ha)

Yield:	1 Servings
Categories:	Chinese, Seafood

1	lb	Prawns
1	ts	Salt
3/4	c	Flour
2	ts	Baking powder
1	c	Cornstarch [Yep++1 cup... S.C.]
1		Egg
1	tb	Oil
3/4	c	Water
4	c	Oil

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