Devilled Kidneys
| Yield: | 4 Servings |
| Categories: | Appetizers |
| 8 | Lamb kidneys | |
| 3 | oz | Butter |
| 1/2 | c | Finely copped parsley |
| 1 | Small onion | |
| 1 | Clove garlic | |
| 1 | tb | Worcestershire sauce |
| 1 | tb | Dry sherry |
| Salt, pepper |
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| Yield: | 4 Servings |
| Categories: | Appetizers |
| 8 | Lamb kidneys | |
| 3 | oz | Butter |
| 1/2 | c | Finely copped parsley |
| 1 | Small onion | |
| 1 | Clove garlic | |
| 1 | tb | Worcestershire sauce |
| 1 | tb | Dry sherry |
| Salt, pepper |