Dhal Maharani

Yield:	1 servings
Categories:	Spice, Trail

200	g	Split lentils
2	ts	Fresh ginger
2	ts	Green chilli; chopped
2	ts	Turmeric
100	g	Kidney beans; pre-soaked in water
		; for 30 minutes)
1	tb	Ghee or white butter
1	ts	Salt
1	lg	Red onion; chopped
1/2	ts	Garam masala
1	tb	Fresh coriander; chopped
4	tb	Cream