Dilled Carrots
Yield: | 4 Servings |
Categories: | Carrots, Side dishes |
2 | c | Sliced carrots (up to 3) |
1/4 | c | Green pepper; diced |
2 | tb | Minced fresh dill weed |
1 | tb | Honey |
1 | tb | Butter or margarine |
2 | ts | Lemon juice |
1/2 | ts | Salt |
1/4 | ts | Ground ginger |
Advertisement
Yield: | 4 Servings |
Categories: | Carrots, Side dishes |
2 | c | Sliced carrots (up to 3) |
1/4 | c | Green pepper; diced |
2 | tb | Minced fresh dill weed |
1 | tb | Honey |
1 | tb | Butter or margarine |
2 | ts | Lemon juice |
1/2 | ts | Salt |
1/4 | ts | Ground ginger |