Diner Goulash
Yield: | 8 Servings |
Categories: | Stews |
2 | lb | Chuck or round steak, cut |
In cubes | ||
1/4 | c | Shortening |
1 | c | Onion |
1 | sm | Garlic,minced |
3/4 | c | Ketchup |
1 | tb | Brown sugar |
2 | ts | Salt |
2 | ts | Paprika |
Pepper to taste | ||
1/2 | ts | Dry mustard |
2 | tb | Worcestershire sauce |
1 1/2 | c | Water |
2 | tb | Flour |
1/4 | c | Cold water |
1 | pk | (8 oz) noodles |
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