Dirty Rice (Cynthia Coutts)
Yield: | 6 Servings |
Categories: | Rice |
1/2 | lb | Chicken gizzards; or a combination of hearts and gizzards |
2 | tb | Vegetable oil |
1 | Onion; chopped | |
1 | Rib celery; chopped | |
1/2 | c | Chopped green pepper |
3 | Cloves garlic; minced | |
2 | oz | Chicken livers; trimmed and chopped |
1/4 | lb | Ground pork (not sausage) |
1 | c | Chicken stock or canned broth |
1/4 | ts | Black pepper |
1/4 | ts | Salt |
1/4 | ts | Cayenne |
1/2 | ts | Dry mustard |
1/2 | ts | Ground cumin |
2 | c | Cooked white rice |
2 | Green onions; chopped | |
2 | tb | Chopped fresh parsley |
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