Do Be Careful Teacakes

Yield:	16 Buns
Categories:	Irish, Classic

1/2	oz	Dried yeast
1/2	c	Warm water
3 1/2	c	All-purpose flour
1	ts	Salt
8	tb	Sugar
3/4	c	Melted butter
1/2	ts	Grated nutmeg
4		Eggs, well beaten

Advertisement