Doc's Secret Remedy Chili
Yield: | 8 Servings |
Categories: | Chili |
1/4 | c | Cooking oil |
3 | lb | Beef, boneless sirloin, |
London broil OR tri-tip | ||
Steak, cubed | ||
6 | oz | Bulk pork sausage |
1 | cn | (14 1/2 oz.) beef broth |
1 | cn | (8 oz.) tomato sauce |
1 | cn | (6 oz.) tomato cocktail |
1 | cn | Or bottle (12 oz.) beer |
11 | tb | Chili powder |
1 | tb | Onion powder |
1 | ts | Garlic powder |
2 | ts | Tabasco sauce |
1 | tb | Ground cumin |
Salt to taste |
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