Domates Dolmast
| Yield: | 4 Servings |
| Categories: | Greek, Vegetables |
| 4 | md | Tomatoes |
| 1 | tb | Plus 1 tsp. olive or vegetable oil, divided |
| 1/2 | c | Diced onion |
| 1 | Garlic clove, minced | |
| 1/4 | c | Dried currants |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | c | Cooked long-grain rice (hot) |
| 1 | oz | Pignolias (pine nuts), lightly toasted |
| 1 | tb | Each chopped fresh Italian (flat-leaf), parsley, and mint |
| 2 | ts | Sunflower seed |
| 1 | tb | Plain dried bread crumbs |
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