Don Martin's Pork Red Sauce

Yield:	1 Servings
Categories:	BBQ, Sauces

14	oz	Crushed tomatoes
1	sm	Onion; minced
1/8	c	Honey
1/4	c	Molasses
1/8	c	Amber cider vinegar
1	c	Ketchup
1	tb	Minced garlic
3	tb	Lemon juice
1	tb	Worcestershire sauce
1	tb	Franks Louisiana hot sauce
1	tb	Chili powder
1/2	tb	Powdered mustard
1	ts	Salt

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