Double Diamond

Yield:	1 Servings
Categories:	Beer, Brewing

9	lb	Pale ale malt
1	lb	Crystal malt
3/4	lb	Brown sugar
1/2	lb	Malto-dextrins (or 3/4# cara
		Pils)
2	oz	Williamette (60m)
1/2	oz	Williamette Whitbred dry
		Yeast

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